
Today's consumers are increasingly looking for 'conscious indulgence' - not just tasty but also eco-friendly food that matches their dietary preferences or lifestyle choices. For example, research shows that one in four European consumers follow a flexitarian diet, largely focused on plant-based foods.* Banquet d'Or® helps you, [...]

Translation from idea to reality An interior design project does not start with a sketch or mood board, but with a meeting. At Bruges-based interior design agency Inside, listening, feeling and observing form the basis of every design process - from floor plan to inspiration moment to 3D presentation. We sat down with sales consultant Carlo Toye, designer Miquel Serlet and co-founder Ian Meulemeester to [...]

Hotel, bar en restaurant waar de Antwerpse energie bruist door kunst, muziek, eten en toegankelijke luxe. De levendige wijk Zurenborg in Antwerpen wordt met de komst van Via Antwerp nog bruisender: een inspirerende mix van hotel, bar, restaurant én culturele ontmoetingsplek, waar Antwerpenaren en reizigers elkaar vinden voor kunst,muziek, gastronomische ontdekkingen en een flinke dosis […]
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